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By ALI WINSTON, AL BAKER and NATE SCHWEBER from NYT New York https://ift.tt/2ord9Vm

From 0 to 10 Million: Vaping Takes Off in the U.S.

By NICHOLAS BAKALAR from NYT Health https://ift.tt/2PmSWeR

Rum Enthusiasts Have a New Obsession: Fresh-Cut Sugar Cane

By JASON WILSON from NYT Food https://ift.tt/2wsFwHq

Letting Vegetables Speak for Themselves

By DAVID TANIS from NYT Food https://ift.tt/2wswn1c

Do Public School Students Have Constitutional Rights?

By JUSTIN DRIVER from NYT Opinion https://ift.tt/2PTuD9q

A Grand Goodbye to Aretha Franklin, With Songs, Cadillacs and Tears

By BEN SISARIO from NYT Arts https://ift.tt/2PpQswx

Rafa When I’m Up, Kyrgios When I’m Down

By SHANE RYAN from NYT Opinion https://ift.tt/2C6Msz6

Yes, There’s Hope for Health Care Reform

By LANHEE J. CHEN and JAMES C. CAPRETTA from NYT Opinion https://ift.tt/2PjOwWe

A Plum Tart That Keeps Its Charms Hidden

By MELISSA CLARK from NYT Food https://ift.tt/2osfaks

Manresa, Bay Area Restaurant Damaged in Fire, Will Reopen

By TEJAL RAO from NYT Food https://ift.tt/2oq3Dln

Remembering a Diva: The Week in Classical Music

By Unknown Author from NYT Arts https://ift.tt/2NFGQxe

Nafta Talks Between U.S. and Canada Turn Tense as Deadline Looms

By ALAN RAPPEPORT from NYT Business Day https://ift.tt/2NBnetM

The Man Who Gives Form to the Sprawling Salzburg Festival

By ANTHONY TOMMASINI from NYT Arts https://ift.tt/2NDyyFN

U.S. Open 2018 Live Updates: Waiting for Venus vs. Serena

By MAX GENDLER and DANIEL GENDLER from NYT Sports https://ift.tt/2PQZWBQ

Five Weeknight Dishes

By EMILY WEINSTEIN from NYT Food https://ift.tt/2LImgKA

Danny DeVito on the Joys of Getting Down and Dirty

By KATHRYN SHATTUCK from NYT Arts https://ift.tt/2NBS4mc

Here Are the 10 Best Episodes of ‘Adventure Time’

By ERIC THURM from NYT Arts https://ift.tt/2PSwqvu

Flipping for Dance in the Catskills

By BRIAN SEIBERT from NYT Arts https://ift.tt/2PNS2cx

A ‘Jane Austen for the Precariat’ Adjusts to Success, at 27

By ELLEN BARRY from NYT World https://ift.tt/2wymCxS

In This New Restaurant, a Room Just for Pasta

By KURT SOLLER from NYT T Magazine https://ift.tt/2osqr46

You’ll Never Guess Which Company Is Reinventing Health Benefits

By REED ABELSON from NYT Health https://ift.tt/2N305Dz

In Myanmar, a Facebook Blackout Brings More Anger Than a Genocide Charge

By HANNAH BEECH and SAW NANG from NYT World https://ift.tt/2LGUKNv

The Deadly Toll of the Red Tide

By MELISSA GOMEZ from NYT U.S. https://ift.tt/2C5lWGc

California Today: Why One Billionaire Insists on Closing Off the Beach

By NELLIE BOWLES and MATT STEVENS from NYT U.S. https://ift.tt/2LJQFrR

The Week in Tech: Claims of Censorship Come Through Loud and Clear

By KATE CONGER from NYT Technology https://ift.tt/2Nysq1H

In the West Village, a Penthouse With a Pool for $43.5 Million

By VIVIAN MARINO from NYT Real Estate https://ift.tt/2wAjth9

Notes From the Book Review Archives

By Unknown Author from NYT Books https://ift.tt/2Pl3k6U

‘Birtherism Is Now Federal Policy’

By DAVID LEONHARDT from NYT Opinion https://ift.tt/2NzsNJs

Tu resumen de noticias del viernes

By Por ALBINSON LINARES from NYT Universal https://ift.tt/2NAlt01

Lego Wants to Completely Remake Its Toy Bricks (Without Anyone Noticing)

By STANLEY REED from NYT Business Day https://ift.tt/2NBu42L

The Week in Arts: Season 2 of ‘The Deuce,’ 5-Minute Dances at Joe’s Pub

By THE NEW YORK TIMES from NYT Arts https://ift.tt/2Ps6UMP

Duterte Jokes About Rape, Again. Philippine Women Aren’t Laughing.

By FELIPE VILLAMOR from NYT World https://ift.tt/2C3Gi2v

One Last Time, McCain Counterprograms Trump

By JAMES PONIEWOZIK from NYT Arts https://ift.tt/2NzXKNH

‘Support the Girls’ | Anatomy of a Scene

By MEKADO MURPHY from NYT Movies https://ift.tt/2Nzh25M

Washington Prepares to Honor John McCain: The Senator Is to Lie in State in U.S. Capitol

By JULIE HIRSCHFELD DAVIS from NYT U.S. https://ift.tt/2MGXVdB

How to Manage in ‘Support the Girls’

By MEKADO MURPHY from NYT Movies https://ift.tt/2PRZZ0c

In Classic Car Market, Exceptional Is the Rule

By SCOTT REYBURN from NYT Arts https://ift.tt/2C00Fh8

When We Almost Stopped Climate Change

By Unknown Author from NYT Podcasts https://ift.tt/2Nyov4U

Summer Road-Tripping While Black

By ALLYSON HOBBS from NYT Opinion https://ift.tt/2PQjCFQ

The Catholic Church Is Sick With Sex

By TIMOTHY EGAN from NYT Opinion https://ift.tt/2onxOtw

We Are Not a ‘Cabal,’ Just Critics of Trump

By BEN RHODES from NYT Opinion https://ift.tt/2wtX59K

New York Today: A Maple Syrup Boom

By ALEXANDRA S. LEVINE and LUIS FERRÉ-SADURNÍ from NYT New York https://ift.tt/2LKLwA9

Son, Given Up for Adoption, Leads Birth Parents to Altar 36 Years Later

By NATALIE SHUTLER from NYT Fashion & Style https://ift.tt/2wy0qUA

An All-but-Extinct Piano Plays Once More

By CLEVELAND JOHNSON from NYT Arts https://ift.tt/2ort8TE

Twisting for Solos, the Violist Is a Quartet’s Odd Player Out

By CORINNA da FONSECA-WOLLHEIM from NYT Arts https://ift.tt/2Poe5p3

The Notorious Kimi Raikkonen

By LUKE SMITH from NYT Sports https://ift.tt/2CcuGdY

Formula One Uses Technology to Make Drivers Safer

By KATE WALKER from NYT Sports https://ift.tt/2N6YyMO

After Years of Dismal Results, a Reorganization at McLaren

By IAN PARKES from NYT Sports https://ift.tt/2LI4eIB

Nafta, John McCain, Coca-Cola: Your Friday Briefing

By CHRIS STANFORD from NYT Briefing https://ift.tt/2BZUSIq

Cambodian Court Sentences Australian Filmmaker to 6 Years for Espionage

By JULIA WALLACE from NYT World https://ift.tt/2N6lETR